Stonehurst Manor-Wood Fired Pizza

Current Specials

HOLIDAY DINING -

CHRISTMAS PARTIES -
$24 per person for 3-course dinner INCLUDING tax and gratuity for parties of 6 or more.  Add an appetizer course for only $4 per person.

CHRISTMAS EVE DINNER -
Full menu will be served from 5:30 pm - 8 pm

CHRISTMAS DINNER -
Served from 2:00 pm - 8 pm. Menu available online.

NEW YEARS EVE -
Five-course dinner served at two seatings.
First seating at 6:00 pm for $55 pp.
Second seating at 9:00 pm for $65 pp.
Tax and gratuity not included. Reservations suggested.

EVERY THURSDAY -
Candlelight Dinner for Two - $32 for Two

Choose any two entrees from our full menu for just $32.
Yes this includes our famous Pit Smoked Aged Prime Rib and Maine Lobster Baked and Stuffed with Seafood Stuffing (in season). Reservations Strongly Suggested

EVERY FRIDAY -
Three-Course Wood Baked Pizza Dinner - $23 per person

Caesar Salad, your choice of five of our Wood-fired gourmet Pizzas, Tiramisu, and a Glass of House Wine or Bottle of Domestic Beer. Reservations Recommended

AFTERNOON FONDUE -

Relax by the wood-burning fireplace in the Library Lounge and enjoy classic cheese fondue or one of the several light bite items offered Saturday and Sundays during the winter from 2 - 4:30 pm, and daily during holidays and vacation weeks. A bowl of soup or chowder, artisan cheese plate, caesar salad, charcuterie platter are just some of the items available.  The Manor is located trailside on the Mt. Washington Valley Ski Touring network so this is a great place for a trailside lunch.

 

DINNER SERVED NIGHTLY -  5:30 - 10:00 pm
FIREPLACE LIBRARY MARTINI LOUNGE - opens at 5:00 pm

Join us in one of the four dining rooms of the Wild Rose Restaurant at Stonehurst Manor.

Wood-Fired Gourmet Pizzas (also available for take-out), Wood Oven Baked Breads, Pit-Smoked Aged Prime Rib, Seafood Cioppino, Italian Entrees served with Manor-Made Pasta, Veal, Crispy Roast Duck, and more.  All entrees feature Manor-made artisan breads baked in wood-fired ovens.

We have created a wonderful approach to dining out here at the Manor. It's elegant yet casual, combines delicious tradition with inventive taste discoveries, and presents it in a relaxing atmosphere of timeless ease enhanced by superb service and style. In addition to our full menu, watch as we make our famous gourmet pizzas, artisan breads, and aged smoked prime rib of beef in our wood burning ovens. You’ll also find a variety of entrees prepared with fresh New England seafood and Italian items served with Manor made pasta.

Recommended by:
Bon Appetit, Gourmet, NY Times, Ladies Home Journal, Hartford Courant, New Hampshire Magazine, Boston Globe, Boston Magazine, Travel and Travel TV Show